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Rye Bay Crew present a Serving of Scallops and Shanties.
A two-course meal of Rye Bay scallop starter & fish main course (vegetarian option available), accompanied by shanties, songs of the sea & maritime music spanning over 500 years.
Saturday 22nd, Friday 28th February and Saturday 1st March at 6:30pm for 7pm.
Limited tickets are available for £30 pp by calling 07974 001 818.
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